FANGST Danish Freshwater Trout - Smoked with Juniper & Lemon Thyme
FANGST brings Danish freshwater trout to your table. Farmed in pristine Danish waters, the trout is lightly smoked and seasoned with juniper and lemon thyme, creating a delicate Nordic flavour. Rich in protein and healthy unsaturated fats, including omega-3s, it supports heart health, muscle repair and keeps you feeling full.
ASC/MSC certified, the trout is preserved in cans for long shelf life, which helps reduce food waste. Aluminium cans are fully recyclable.
FANGST is Scandinavian for ‘catch’ - this is their product, made with care and attention to traditional flavours. Perfect for easy meals, sharing, or adding a Nordic touch to salads and simple dishes.
